Make A Milkshake Using Coffee Syrup

Iced Coffee MilkshakeIced coffee has come to be a favorite beverage among many coffee lovers for its distinct invigorating properties and unique taste. One way to drink iced coffee is that you can simply make a milkshake using coffee syrup. Sometimes you may need a cup of coffee to get you going but the temperature may be too hot for your normal, regular hot cup of coffee. That should not be a problem for you anymore, you can quickly make that perfect cup of iced coffee right in your own kitchen using coffee syrup and milk to be enjoyed at any time or place. This refreshing pick me up is a great tasting and healthier alternative to beverages like sodas and can be adjusted to suit your particular tastes or preferences. You can also serve friends and family your special drink when they come around. It is rather easy to make with some simple ingredients and using the recipe shared here will save you a lot of time and money. You do not have to drive all the way to that coffee place or break the bank to enjoy your favorite iced coffee drink anymore.

 

Ingredients

2 to 3 tablespoons Coffee syrup

8 oz. milk or almond milk

4 to 6 ice cubes

whipped cream (optional)

Directions

Chill your milk or almond milk, depending on which one you prefer in your refrigerator for a few minutes and in a large jar, combine with your coffee syrup. You may sweeten your beverage according to your taste. Pour over ice and top with whipped cream if you so choose and serve. The whole process should only take you a few minutes from start to finish. For a special treat or kick, you can add a shot of liqueur or Irish cream. You can personalize it as you wish, in many more ways than a coffee house would be able to do for you.

Vietnamese Iced Coffee

Vietnamese Iced Coffee 2If you want an exotic drink that will make your taste buds tingle you’re in for a treat. Vietnamese iced coffee is exactly what you’ve been looking for. It’s a traditional coffee recipe originating from Asia. But we can also thank the French for introducing coffee to Vietnam for this lovely recipe.

But what is amazing about Vietnamese iced coffee is that it is so easy to prepare and you can have your drink prepared in a matter of minutes. All you need is a French drip filter which you can find almost anywhere online, and if you have Vietnamese stores nearby it will be even easier for you to buy one.

But don’t worry too much about not having the filter, because there are variety of filters available and you can still improvise. Next you’ll need dark roast coffee, preferably medium grind or medium-coarse grind. The last item to have ready is sweetened condensed milk. Of course don’t forget the ice, because we’re making Vietnamese iced coffee.

 

So let’s recap what you’ll need:

¤ French drip filter or easily accessible alternative

¤ 2 tbsp. of preferably dark roast medium coarse coffee

¤ 2 tbsp. of sweetened condensed milk

¤ 1 cup of water

¤  ice cubes

¤ your favorite mug and spoon to mix it all into

And how you make it? Easily.

Vietnamese Iced CoffeePut your ground coffee into the filter. Then boil the water. While you’re waiting for the water to boil, put condensed milk and ice into your favorite mug. Different people have different measurements, but don’t put too much otherwise it will be too sweet. Once the water is boiled put the filter above the mug. Then pour the water into the filter and wait for the coffee to brew. It will take a few minutes. Once it is brewed use a spoon to mix the coffee and milk. If you want to taste it to decide whether it is sweet enough for you, now it is the right time. If everything is how you like it, then feel free to add more ice; either let it melt for a few seconds or stir it up to fasten the process. And that’s it, enjoy your Vietnamese iced coffee. I’m sure you’ll like it.

Best Iced Coffee

Being able to prepare your own specialty drink is a very pleasant feeling. However, most people do not know how to make iced coffee. Considering the many ways to prepare an iced coffee drink, there are so many that instead of becoming an expert at them all it is better to find your favorite. If you can learn how to make it well, you can not only drink it yourself, but also serve it anytime for your friends and family. If you love coffee, you might want to know how to prepare a basic type of iced coffee so that you do not need to go to a coffee house to get your iced coffee fix out of necessity, but just as a treat. One of the most popular iced coffee drinks is the iced frappe. It is usually only available at coffee houses, but now you can learn how to make one of the best iced coffee beverages on the market.

~ps447.tmpMost people only make iced coffee by chilling it and pouring it over ice with different syrups and flavors, however, making ice blended coffee not only gets it colder, but also mixes all of the ingredients in the coffee to perfection. This type of coffee is becoming more popular among coffee lovers not only because of the many flavoring options, but also the ability to blend the coffee with ice cream or nuts. You can drink this iced coffee recipe during lunch on a hot summer’s afternoon for a very refreshing feeling. This simple recipe allows you to prepare the best iced coffee at home in a personalized way.

To prepare to make your iced coffee frappe beverage you will need to have a source of very strongly brewed coffee.

You can either buy or make one of the following coffee concentrates:


Ingredients:

8 oz of liquid coffee concentrate

¼ cup of flavored syrup (e.g. chocolate, caramel or butterscotch syrup)

¼ cup of milk, almond milk or ice cream

whipped cream (optional)

15 ice cubes

Simply mix the coffee, flavored syrup and your choice of milk source together in a blender, adding in the ice last. After you finish blending you can top off your iced coffee drink with whipped cream or syrup of your choice. The coffee is ready to drink and you can share it with your friends and friends. This simple recipe for iced coffee can ensure you have your ice cold beverage in a matter of minutes.